Cheddar Cheese Dip

Name: Cheddar Cheese Dip
Prep time: 10 min
Total time: 10 min
Yield: 1 bowl
Ingredients: 2 ounces cheddar cheese; 1 ounce butter; 2 tablespoons milk; 3 drops Worcestershire sauce; salt; pepper; 1 shake cayenne

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Recipe by hectorthebat

Cheddar Cheese Dip

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READY IN: 10mins

YIELD: 1 bowl

UNITS: US

INGREDIENTS

Nutrition

2

ounces cheddar cheese
1

ounce butter
2

tablespoons milk
3

drops Worcestershire sauce
salt
pepper
1

shake cayenne

DIRECTIONS

Grate the cheese. Put the butter into a basin and beat until soft, gradually beating in the cheese, and mix to a 'dip' consistency with the milk, wine, or cider. Season to taste and pile into a small serving dish. Garnish with a shake of cayenne or paprika and serve with crudites, crisps, savoury biscuits, or cheese straws.

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