Cauliflower Corn Tortillas
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gluten free
- Ready In:
- 35mins
- Serves:
- Yields:
- Units:
ingredients
- 2 1⁄2 cups cauliflower, after processing to corn meal consistency
- 3⁄4 cup masa corn flour
directions
- process cauliflower in processor until fine.
- mix with masa flour.
- microwave 2 minutes, stir.
- microwave 2 minutes.
- mash and squeeze together in your hands to form round ball.
- roll out with rolling pin on parchment paper.
- bake at 375 for 10 minutes, flip and bake for 5 to 10 more minutes.
- cool.
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RECIPE MADE WITH LOVE BY
@PrincessPage
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