Caramelized Baked Brie
- Ready In:
- 45mins
- Ingredients:
- 5
- Serves:
-
4-6
ingredients
- 8 ounces brie round
- 1 (8 ounce) can crescent roll dough
- 1⁄4 cup butter
- 1⁄2 cup brown sugar, approximately
- 1⁄2 cup sliced almonds, approximately
directions
- Preheat oven to 375.
- Unroll the crescent rolls leaving it in one continuous sheet of dough.
- Wrap the wheel of brie in the crescent roll dough and seal the joining edges.
- Place on lightly greased baking sheet and bake for 20 minutes.
- While the brie is baking, melt butter in small saucepan and add enough brown sugar to make a paste.
- Remove brie from oven and pour brown sugar paste onto the top.
- Sprinkle with sliced almonds.
- Return to oven and bake an additional 10 minutes.
- Remove from oven and place on serving platter.
- Let sit for 15 minutes before serving with a variety of crackers.
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RECIPE SUBMITTED BY
Dustins Mom
United States
I live in southern Pennsylvania and am a nurse by profession. My most honored title is Mom. I enjoy cheering my son on at his sporting events, Ravens football, gardening, antiques, US travel, poker, smooth jazz and cooking. I love searching for and discovering new recipes.