Baked Brie in Puff Pastry With Apricot or Raspberry Preserves

Baked Brie in Puff Pastry With Apricot or Raspberry Preserves created by LimeandSpoon

This baked brie puff pastry is rich, creamy, and dessert-like. It always disappears. I'm always asked for the recipe. Raspberry preserves goes great in this as well. Bringing in 2012 I made this using Recipe #463563!

Ready In:
30mins
Serves:
Units:

ingredients

  • 0.5 (17 ounce) package frozen puff pastry, thawed
  • 1 (8 ounce) package brie cheese, round
  • 18 cup toasted almond, slices (optional)
  • 14 1/4 cup raspberry preserves or 1/4 cup your favorite preserves

directions

  • Preheat oven to 425.
  • Lightly grease cookie sheet.
  • Roll puff pastry out slightly.
  • Place cheese wheel on top (leave rind on).
  • Place preserves on top of cheese.
  • Place almonds on top of preserves.
  • Bundle Puff Pastry up and around the cheese.
  • Bake for 20-25 minutes.
  • Let cool for five minutes.
  • Serve with your favorite crackers.
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RECIPE MADE WITH LOVE BY

@Rita1652
Contributor
@Rita1652
Contributor
"This baked brie puff pastry is rich, creamy, and dessert-like. It always disappears. I'm always asked for the recipe. Raspberry preserves goes great in this as well. Bringing in 2012 I made this using Recipe #463563!"

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  1. LimeandSpoon
    Baked Brie in Puff Pastry With Apricot or Raspberry Preserves Created by LimeandSpoon
  2. LimeandSpoon
    Baked Brie in Puff Pastry With Apricot or Raspberry Preserves Created by LimeandSpoon
  3. LimeandSpoon
    Baked Brie in Puff Pastry With Apricot or Raspberry Preserves Created by LimeandSpoon
  4. Lynn R.
    Can I prep Brie and preserves in puff pastry and refrigerate overnight to bake tomorrow?
  5. Lois S.
    Can I make this recipe with brie cheese that has been frozen and thawed?
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