Caramel Macchiato

Recipe by Amber D
READY IN: 4mins
SERVES: 1
UNITS: US

INGREDIENTS

Nutrition
  • 1
    cup milk
  • 1
    teaspoon vanilla-flavored syrup
  • 1
    tablespoon caramel
  • 14
    cup brewed espresso
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DIRECTIONS

  • Combine milk, syrup and caramel then heat. DO NOT BOIL.Heat in pot whisking till frothy or put in mug and microwave about 90seconds.
  • If heating in pot pour into mug. There should be foam on the top.If microwaving in mug use a milk frother to create foam on top of the milk.
  • Pour prepared espresso into milk.
  • Top with caramel drizzle.
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