Cajun Fries With Dipping Sauce
Spicy and delicious! I usually add more green onions to the dipping sauce. You can doctor it up to your tastes.
2
People talking
INGREDIENTS
NutritionFries
- 2
- 1teaspoon salt
- 1⁄2teaspoon ground black pepper
- 1 1⁄2tablespoons cajun seasoning or 1 1/2 tablespoons creole seasoning
Dipping Sauce
- 1(8 ounce) container low-fat sour cream
- 1
- 1tablespoon red wine vinegar
- 1⁄2teaspoon ground black pepper
Advertisement
DIRECTIONS
- Heat oven to 425º.
- Place first 4 ingredients in a ziplock bag. Seal and shake to coat potatoes.
- Place potatoes on a baking sheet covered with cooking spray.
- Bake 30 minutes or until tender and golden brown.
- Dressing ~ Combine remaining ingredients and serve with fries.
Advertisement