Butterscotch Brownie Mix

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READY IN: 55mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Layer ingredients in order given in a 1-quart wide-mouth canning jar.
  • Press each layer firmly in place before adding next ingredient.
  • Attach this to the Jar.
  • Butterscotch Brownies 1 Empty jar of brownie mix into large mixing bowl.
  • Use your hands to thoroughly blend mix; 2 Add: 3/4 cup (1 1/2 sticks) butter or margarine, not diet, very soft 2 eggs, slightly beaten and 2 tsp vanilla (opt.); 3 Mix until completely blended; 4 Spread batter into a sprayed 9x13 metal pan; 5 Bake at 375 degrees F for 25 minutes.
  • Cool 15 minutes in baking pan.
  • Cut brownies into 1 1/2 inch squares.
  • Makes 2 dozen brownies.
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