White Chocolate Brownie Mix

Recipe by PaulaG
READY IN: 40mins
SERVES: 16
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Layering Dry Mix:
  • Combine the flour, baking powder and salt.
  • Place mix into a quart jar.
  • Layer the remaining ingredients into jar in order listed, packing firmly after each addition.
  • Tip for packing jar: Use a tart tamper or bulb end of a baster to pack the layers.
  • Adjust cap, decorate with fabric rounds, ribbon and gift tag.
  • To Prepare Brownies:
  • Preheat oven to 350 degrees.
  • Place the contents of jar in a large mixing bowl and mix to blend.
  • Add the butter and eggs mixing until completely blended.
  • Spread into a lightly greased 9 x 13 inch pan.
  • Bake for 35 minutes or until brownies just begin to pull away from the sides of the pan.
  • Cut into squares and serve.
  • Note: The cooking and preparation time is for the brownies.
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