Butterfinger Ice Cream Cake
- Ingredients:
- 4
- Serves:
-
16
ingredients
- 1 box vanilla ice cream
- 1 box chocolate ice cream
- 1 pint cream
- 3 Butterfinger bar
directions
- Break up bars.
- Cut ice cream into slabs.
- Layer 1 white, then butterfinger, chocolate, then butterfinger, then white again.
- Top with cream and butterfinger.
- Put back into freezer until needed.
Questions & Replies
Got a question?
Share it with the community!