Butterfinger Ice Cream Shake

READY IN: 10mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 4
    cups ice cream
  • 1
    cup milk
  • 2
    (2 1/8 ounce) butterfinger candy bars, broken into pieces
  • whipped cream (optional)
  • Butterfinger bar, crumbs for topping (optional)
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DIRECTIONS

  • Place ice cream and milk in a blender; mix on high until blended. Add Butterfinger candy bars and pulse until mixed in completely. Don’t over mix or you will have no Butterfinger chunks.
  • Top with whipped cream and additional crushed Butterfinger.
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