BUTTERFINGER BACON

- Ready In:
- 35mins
- Ingredients:
- 4
- Serves:
-
4
ingredients
- 12 bacon, slices (Applewood-Smoked)
- 2⁄3 cup light brown sugar
- 1⁄2 cup roasted peanuts, Crushed
- 1⁄2 cup cacao, nibs
directions
- Preheat an oven to 350F.
- Line a baking tray with parchment paper.
- Lay the strips of bacon on the tray.
- Rub a tablespoon of brown sugar on the top of each strip.
- Sprinkle 2 tsp of peanuts on each strip.
- Sprinkle 2 tsp of cacao nibs on each strip.
- Cook for 20-25 minutes until the bacon is brown and the sugar has caramelized.
- Remove from the oven and allow to cool for 10-15 minutes.
- Serve while still warm.
Questions & Replies

Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
Food.com
United States
Hungry for good food AND great conversation? Food.com boasts a smorgasbord of over 500,000 recipes and a community-inspired activity feed that allows our users to add reviews, tweaks, questions and photos to their favorite recipes. Grab a plate and join the fun!