Brunch Oven Omelet

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READY IN: 40mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oven to 325.
  • Melt butter in 8x8x2" square baking dish in oven. Tilt dish to coat bottom.
  • Beat eggs, sour cream, milk, and salt until blended. Stir in onions and pour into dish.
  • Bake about 25 minutes or until eggs are set in center but still moinst.
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