Brunch Casserole
"Great for having a few friends over after church."
- Ready In:
- 53mins
- Ingredients:
- 8
- Serves:
-
6
ingredients
- 2 cups croutons
- 1 cup shredded cheddar cheese
- 4 eggs
- 2 cups milk
- 1 teaspoon prepared mustard
- 1⁄2 teaspoon garlic salt
- 1⁄8 teaspoon pepper
- 4 slices bacon, cooked and crumbled
directions
- Mix croutons and cheese; put into greased 2 qt casserole.
- Whisk eggs, milk, mustard, salt and pepper well.
- Pour over croutons.
- Sprinkle with bacon.
- Bake, uncovered at 325* for 45 minutes, or until set.
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Reviews
-
This was very unusual in texture and taste. We really liked it and I was impressed by being able to us the bacon instead of the sausage usually called for. Great job!
Tweaks
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This was very unusual in texture and taste. We really liked it and I was impressed by being able to us the bacon instead of the sausage usually called for. Great job!
RECIPE SUBMITTED BY
MizzNezz
United States
After DH and I moved away from the farm, and to the city...I haven't done as much cooking and very little canning. But I do come to Zaar and look for new recipes once in a while. I'm still cooking Zaar!!
I like to play at Facebook, with my family and friends. A lot of my Zaar friends are there!! Yay! It's a good way to keep in touch.
We travel more. We're looking at the European trips now. Hope to go in the springtime. I really want to see London, I think I lived there in a past life, I've been obsessed with it since I was 10 years old!!
