Brunch Casserole

Recipe by anme7039
READY IN: 1hr 10mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cube bread and toss with melted butter.
  • In a greased 9 X 13 casserole dish add half the bread cubes, half of the cheese, half of the broccoli, all of the ham.
  • Next add the rest of the broccoli, cheese, and bread cubes.
  • Beat eggs and milk together with salt and pepper then pour over casserole.
  • Refrigerate for 2 hours or over night.
  • Bake at 350°F for 1 hour.
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