Tender, crispy pork steaks that are so easy to make. A good weeknight super.
Serving Size: 1 (146) g
Servings Per Recipe: 4
Calories: 328.5
Calories from Fat 168 g 51 %
Total Fat 18.7 g 28 %
Saturated Fat 4.2 g 20 %
Cholesterol 113.1 mg 37 %
Sodium 473.4 mg 19 %
Total Carbohydrate 13.3 g 4 %
Dietary Fiber 0.8 g 3 %
Sugars 1.1 g 4 %
Protein 25.2 g 50 %