Blueberry Cheesecake Bars

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READY IN: 55mins
SERVES: 24
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (18 1/4 ounce) box yellow cake mix
  • 12
    cup corn flake crumbs
  • 12
    cup butter, melted
  • 2
    (8 ounce) packages cream cheese
  • 14
    cup sugar
  • 1
    (21 ounce) can blueberry pie filling
  • 12
    cup sliced almonds
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DIRECTIONS

  • Heat over to 350.
  • Grease 13x9 baking pan.
  • Reserve 1/2 cup cake mix.
  • Combine remaining mix, crumbs, 1 egg, 1/4 cup butter.
  • Press into bottom and slightly up sides of pan.
  • Beat cream cheese, sugar, 2 eggs in bowl until smooth.
  • Spread on crust.
  • Dollop with filling.
  • Sprinkle reserved cake mix and almonds on top of blueberry filling; drizzle with remaining butter.
  • Bake in 350 degree oven 35 minute.
  • Cool and then refrigerate.
  • Cut into 24 bars and serve.
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