Blackened Green Beans

Submitted by cervantesbrandi

"These green beans are awesome for the holidays. I usually pair them with ham or prime rib."

 

• Ready In: 3hrs 15mins
• Ingredients: 5
• Serves: 4

ingredients

• 3 lbs snapped fresh green beans
• 1⁄4 cup diced onion
• 1 lb chopped bacon
• 2 minced garlic cloves
• salt and pepper

directions

1. Put chopped bacon in a pot and brown until crisp.
2. Add onion, garlic and green beans and thoroughly mix.
3. Cook on medium low for 3 hours stirring about every 20 minutes to prevent it from burning.
4. Salt and pepper to taste and Enjoy!

Reviews

[Cookin_Crazii]

My grandma has been making green beans like this ever since I can remember. I love them although I only get to enjoy them during the holidays. They do freeze well...I should know....I always take extras home from grandmas and freeze them so that they are readily available when I am having a craving!