Blackberry Cobbler

Recipe by Audrey M
READY IN: 1hr
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 and spray a 9"x 9" baking pan with PAM.
  • Mix together all ingredients except berries just until blended and pour into pan.
  • Pour berries on top of batter (they'll sink in).
  • You can sweeten the berries with a little Splenda if they are very tart.
  • If you are using frozen berries, let them semi defrost.
  • Bake 40-50 minutes, or until golden brown.
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