Best Rhubarb Muffins Ever!

Recipe by Kennybabe
READY IN: 35mins
SERVES: 12
YIELD: 12 muffins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 400 degrees farinheit.
  • Combine flour, baking powder, baking soda and salt. Set aside.
  • In a large bowl combine 1 and 1/12 cups brown sugar, oil, milk, egg and vanilla.
  • Add dry ingredients and mix throughly until dry ingredients are moistened.
  • Fold in rhubarb.
  • Spoon evenly into 12 muffin cups.
  • Bake for 15-20 minutes or until tooth pick inserted in centre of muffins comes out clean.
  • Combine 1/3 cup brown sugar, cinnamon and melted butter in a bowl. Spoon over muffins while still warm.
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