Berries Jubilee

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 10mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine first 3 ingredients in a large skillet.
  • Briskly stir in rind and juice with a gravy whisk to prevent clumps of cornstarch; bring to a boil.
  • Cook 1 minute or until slightly thick.
  • Add berries; cook 3 minutes or until thoroughly heated.
  • Pour brandy into one side of skillet. Ignite brandy with a long match.
  • Let flames die down and spoon the berry sauce over ice cream.
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