NUTRITION INFO
Serving Size: 1 (142) g
Servings Per Recipe:
6
AMT. PER SERVING % DAILY VALUE
Calories: 185.6
Calories from Fat 137 g 74 %
Total Fat 15.3 g 23 %
Saturated Fat 8.9 g 44 %
Total Carbohydrate
9.8 g
3 %
Dietary Fiber 0.9 g 3 %
Sugars 6 g 24 %