NUTRITION INFO
Serving Size: 1 (179) g
Servings Per Recipe:
12
AMT. PER SERVING % DAILY VALUE
Calories: 435.8
Calories from Fat 143 g 33 %
Total Fat 16 g 24 %
Saturated Fat 9.8 g 49 %
Total Carbohydrate
73.8 g
24 %
Dietary Fiber 2.6 g 10 %
Sugars 58.7 g 234 %