Beef Cordon Bleu

Recipe by House
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
SERVES: 1
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Saute the fillet in butter to the right degree.
  • Pour over the warmed brandy and flame.
  • Top the steaks with mushrooms and Bearnaise Sauce.
  • Add the ham then broil for about 2 minutes.
  • Add the cheese and broil until the cheese is melted.
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