Beachcomber

Recipe by Smirnoff
READY IN: 5mins
SERVES: 1
YIELD: 1 cocktail
UNITS: US

INGREDIENTS

Nutrition
  • 1 14
    ounces Smirnoff No.21 Vodka
  • 14
    ounce Captain Morgan Parrot Bay Coconut Rum
  • 12
    ounce pineapple juice
  • 14
    ounce orange juice
  • 1
    slice orange
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DIRECTIONS

  • Add pineapple juice, orange juice, Smirnoff No.21 Vodka, Captain Morgan Parrot Bay Coconut Rum.
  • Shake with ice and strain into an ice-filled rocks glass.
  • Garnish with an orange slice.
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