BBQ Swiss Chicken
photo by looneytunesfan
- Ready In:
- 35mins
- Ingredients:
- 4
- Serves:
-
2
ingredients
- 2 boneless skinless chicken breasts
- 1 cup barbecue sauce (your favorite, I use Bobby Ray's)
- 2 slices swiss cheese
- 1 tablespoon bacon, crumbled
directions
- Place chicken breasts in a baking pan coated with non-stick cooking spray. Cover completely with barbecue sauce. Place in 350 degree over for 30 minutes or until chicken is cooked through. Top each piece of chicken with 1 slice of swiss cheese and sprinkle cooked bacon over cheese. Place back in over for a couple minutes or until cheese is melted.
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Reviews
-
I made this recipe because it reminded me of something I had at Chili's called Monterrey Chicken. Same idea, only Monterrey Jack cheese, and a pico de gallo on top. Anyway, this was just perfect. DH loved it, too. I used Cattleman's BBQ sauce and served with mashed potatoes and fresh steamed broccoli. Thanks!
RECIPE SUBMITTED BY
looneytunesfan
United States