Banana Nut Bread
![photo by Lavender Lynn](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_860,ar_3:2/v1/img/recipes/51/24/03/y71vNMHZSMuu4d108wGo_5467bananabread.jpg)
photo by Lavender Lynn
![](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_48,ar_1:1/v1/fdc/img/placeholder/avatar.jpg)
- Ready In:
- 1hr
- Ingredients:
- 10
- Yields:
-
2-3 loafs
ingredients
- 1 1⁄2 cups white sugar
- 1⁄2 cup butter
- 2 eggs
- 4 tablespoons sour milk
- 1⁄2 tablespoon vanilla
- 4 ripe bananas, mashed
- 1 teaspoon baking soda
- 2 cups all-purpose flour
- 1 cup walnuts
- 1⁄2 cup raisins (optional)
directions
- Preheat oven to 350 degrees.
- Mash bananas together and put aside after task is finished. Cream together sugar and butter. Mix together 2 tablespoons of milk and 2 tablespoons of white vinegar to make sour milk. Add in to sugar and butter.
- Mix in two eggs, vanilla and baking soda.Add in flour and bananas and mix until all is well blended.
- Pour into 2 or 3 separate loaf pans. Bake for 40-45 minutes or until toothpick comes out clean. Enjoy!
Questions & Replies
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RECIPE SUBMITTED BY
BakeAllDay
212
<p>I love baking. It's enjoyable and easy to do.</p>