Banana Muffins With Crunchy Granola Topping

Recipe by nazbaz
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READY IN: 40mins
YIELD: 18 muffins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 325 degrees F.
  • Mix first 7 ingredients in a bowl.
  • In another large bowl, mix the rest of the ingredients, besides the bananas.
  • Mash the bananas (its sometimes easier to mash them in their skins a bit first) then add them to the bowl with the wet ingredients and mix them together.
  • Add the dry ingredients to the wet ingredients in 3 installments, make sure not to over-mix.
  • Either grease muffin tin with a paper towel dipped in olive oil or line the muffin tin with paper liners.
  • Fill the muffin cups about 3/4 the way up.
  • Crumble granola and add to the top of each muffin, adding as much or as little as you want.
  • Bake for about 20-25 minutes or untill a toothpick comes out clean.
  • Enjoy !
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