Baked Vidalia Dip

Recipe by Kizzikate
READY IN: 50mins
YIELD: 6 cups
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • In a large skillet over medium heat, melt butter. Saute onions 10 minutes, or until tender.
  • In a medium bowl, combine remaining ingredients and mix well. Stir in sauteed onions.
  • Spoon into a greased 2 quart baking dish.
  • Bake at 375% for 25 minutes. Let stand for 10 minutes.
  • Serve with crackers or chips of choice.
Advertisement