Baked Vidalia Onion Dip
- Ready In:
- 50mins
- Ingredients:
- 4
- Yields:
-
4 cups
ingredients
- 2 cups shredded swiss cheese (8 oz)
- 2 cups chopped vidalia onions
- 2 cups mayonnaise
- 2 tablespoons grated parmesan cheese
directions
- Combine swiss cheese,onions and mayonnaise in a medium bowl,stirring well.
- Spoon mixture into a lightly greased deep 1 quart baking dish,sprinkle with parmesan cheese.
- Bake at 325 for 40-45 minutes or until onion is tender and mixture is thoroughly heated.
- Serve with crackers or french bread cubes.
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RECIPE SUBMITTED BY
Theresa Thunderbird
United States
Hello,I collect old cookbooks,enjoy gardening,traveling and reading.I love to cook and bake!I've thought about opening my own bakery here in TN.That would be so fun!