Baked Stuffed Papayas

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READY IN: 1hr
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook and stir beef, onion, and garlic in 10-inch skillet over medium heat until beef is light brown.
  • Drain; stir in tomatoes, jalapeno pepper, salt and pepper.
  • Break up tomatoes with fork. Heat to boiling. Reduce heat; simmer uncovered, until most of the liquid is evaporated, about 10 minutes.
  • Cut papayas lengthwise into halves and remove seeds.
  • Place about 1/3 cup beef mixture in each papaya half. Sprinkle with cheese. Arrange in shallow roasting pan.
  • Pour very hot water into pan to within 1 inch of tops of papaya halves.
  • Bake, uncovered, at 350 degrees until papayas are very tender and hot, about 30 minutes.
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