Baked Cranberry Conserve

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READY IN: 1hr 20mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Set oven to 350 degrees.
  • Grease a shallow baking dish (about 1-1/2-quart size).
  • Place the cranberries and brown sugar in the baking dish; toss gently to combine.
  • Cover and bake for 1 hour, stirring the mixture after about 30 minutes of baking time.
  • After 1 hour baking remove from oven and stir in lemon juice, marmalade and chopped walunuts (if using).
  • Return to oven and bake uncovered for another 15 minutes.
  • Cool to room temperature.
  • Store any leftover conserve covered in the fridge.
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