Baked Brie With Sundried Tomatoes

Name: Baked Brie With Sundried Tomatoes
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 2 serving(s)
Ingredients: 8 ounces brie cheese (rind removed and cut into cubes); 2 ounces sun-dried tomatoes packed in oil (chopped); 1 garlic clove (chopped); 1 teaspoon thyme (chopped); pepper

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Recipe by ellie3763

from "closet cooking" - http://closetcooking.blogspot.com/2009/03/baked-brie-with-sundried-tomatoes.html

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READY IN: 40mins

SERVES: 2

UNITS: US

INGREDIENTS

Nutrition

8

ounces brie cheese (rind removed and cut into cubes)
2

ounces sun-dried tomatoes packed in oil (chopped)
1

garlic clove (chopped)
1

teaspoon thyme (chopped)
pepper

DIRECTIONS

Mix everything.
Transfer to a small baking dish. (The mixture should fill the baking dish to the brim as it will shrink when baked.).
Bake in a preheated 325F oven until the brie is melted and starts to bubble, about 20-30 minutes.

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