Baked Barbequed Spare Ribs

"When you're craving ribs in the middle of winter, these are great."
 
Baked Barbequed Spare Ribs created by Baby Kato
Ready In:
2hrs
Serves:
Units:

ingredients

directions

  • Bake 5 lbs. country pork ribs in a 9x13x2" pan, all by themselves at 350 deg. for 45 to 60 minute Drain.
  • While spareribs are baking, mix remaining ingredients and simmer.
  • Add sauce to spareribs, baste frequently.
  • Bake at 350 deg. until ribs are tender and sauce thickens.
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RECIPE MADE WITH LOVE BY

@Denver cooks
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  1. Baby Kato
    We really enjoyed the ribs prepared this way. They were perfectly cooked, falling off the bone tender. The sauce was delicious, tangy and sweet. Thank you for sharing this lovely easy to make recipe. Made for Whats on the Menu.
     
  2. Baby Kato
    Baked Barbequed Spare Ribs Created by Baby Kato
  3. Denver cooks
    When you're craving ribs in the middle of winter, these are great.
     
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