Baja Fish Taco

Recipe by Food.com
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READY IN: 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Whisk spice mix and flour, slowly adding 2 tablespoons of baking soda.
  • Dip fish in batter and fry at 375 degrees in oil until golden brown.
  • Lay fried fish out on a corn tortilla. and add pico de Gallo.
  • Layer shredded cabbage, avocado and drizzle Mexican crema (and/or your favorite hot sauce).
  • Drizzle with lime and serve!
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