Bacon Boursin Bites
photo by AcadiaTwo
- Ready In:
- 40mins
- Ingredients:
- 7
- Yields:
-
12 bites
ingredients
- 1⁄4 cup butter, softened
- 1 1⁄2 ounces cream cheese, softened
- 1⁄2 cup flour
- 2 1⁄2 ounces boursin cheese, garlic and herb flavor
- 1 tablespoon milk
- 2 slices bacon, cooked and crumbled
- 2 tablespoons sweet onions, diced
directions
- Cream butter and cream cheese together.
- Use your hands to work in the flour.
- Chill dough for about 30 minutes.
- Meanwhile, combine boursin and milk in a small bowl, and mix until smooth and creamy.
- Stir in bacon and onion.
- Preheat oven to 400°F.
- Divide dough into small balls and press into miniature tins.
- Add a small scoop of the bacon-boursin mixture into the center of each shell.
- Bake for 15-20 minutes, until crust is lightly golden and filling is warmed through.
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Reviews
-
The flavor of these is divine! I love how easy the pastry goes together, with minimal effort. I used pepper Boursin cheese, as that is what I had on hand. It was very complimentary to the bacon and onions. I did reduce my oven temp to 375, as I only have dark mini-muffin tins; they cooked for 19 minutes. These would be great for a casual get-together or for a more elegant party. Thanks for sharing, Starrynews!
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