Australian French Toast

Submitted by Trinity_1966

"I don't like sweet french toast, so this was my version of it. My daughters request this at least once a week and will cook it for snacks as well."

 

• Ready In: 9mins
• Ingredients: 5
• Serves: 2

ingredients

• 2 eggs
• 1⁄3 cup skim milk
• 1⁄2 teaspoon salt
• 4 slices thick bread
• 1 tablespoon margarine, for cooking

directions

1. Beat eggs, salt and milk together in flat bottomed container.
2. Place bread into egg mixture and soak until all mixture is absorbed.
3. Heat frying pan and add margarine, cook soaked bread until brown.

Reviews

[carag]

This is how I've always had my French toast - yes, I am an Aussie. It dirves me nuts how few people know how tasty it is without sugar/syrup. Thanks!