Au Gratin Ham Pot Pie

Recipe by DuChick
READY IN: 1hr
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large bowl, combine the potatoes, contents of sauce mix, boiling water, peas and carrots, ham, soup, mushrooms, milk, sour cream and pimientos.
  • Pour into an ungreased 2-qt. round baking dish.
  • Roll out pastry to fit top of dish; place over potato mixture.
  • Flute edges; cut slits in pastry.
  • Bake at 400° for 40-45 minutes or until golden brown.
  • Let stand for 5 minutes before serving.
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