Asiago Bagel Breakfast Bake

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READY IN: 1hr 10mins
SERVES: 8-10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large mixing bowl, beat together the eggs, salt, milk, tarragon, and paprika. Season with pepper.
  • Mix the grated cheeses together in a bowl.
  • Cut the bagels into bite-size pieces.
  • Grease a 2-quart soufflé or casserole dish.
  • Starting with the bagel pieces, alternately layer bagel pieces and grated cheese into the dish.
  • Pour the egg mixture evenly over everything, cover the dish and refrigerate overnight.
  • Preheat the oven to 350 degrees.
  • Bake, uncovered, for 1 hour, until the top is golden brown.
  • makes 8-10 servings.
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