Artichoke Spinach Salad

Recipe by NurseJaney
READY IN: 30mins
SERVES: 10-12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine first 7 ingredients in a large bowl.
  • For dressing, combine vinegar,sugar, salt, mustard, and onion in a blender.
  • Cover and process until smooth.
  • While processing, gradually add oil in a steady stream.
  • Drizzle over salad.
  • Gently toss to coat.
  • Refrigerate leftover dressing.
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