Apricot Orange Stuffing/Dressing

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 42mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Preheat oven to 350 degrees.
  • Toss bread with thyme, salt, pepper and half of the oil.
  • Spread on baking sheet and bake until golden, 15 to 20 minutes; place in a bowl.
  • Bring the apricots and the Grand Marnier liqueur just to a boil in a small saucepan; remove from heat and reserve.
  • Meanwhile, brown the sausage in a skillet, breaking up clumps.
  • Transfer to the bread bowl with a slotted spoon.
  • Place the remaining oil and butter in a pot and wilt the onions, celery, garlic and sage over low heat for 10 minutes, stirring.
  • Add mixture to bread along with the apples, cherries, apricots and Grand Marnier.
  • Toss well.
  • Drizzle the chicken broth over all to moisten as desired; adjusting the seasonings.
  • For stuffing, cool completely then stuff the turkey.
  • For dressing, bake for 45 minutes covered with foil.
  • Remove foil and continue to bake for an additional 15 minutes.
Advertisement