Apple & Sultana Buns

Name: Apple & Sultana Buns
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 12 buns
Ingredients: 200 g self raising flour; 2 teaspoons cinnamon; 1 teaspoon baking powder; 50 g soft brown sugar; 45 ml sunflower oil; 175 ml apple juice; 1 cooking apple, peeled & cored; 1 egg; 125 g sultanas; 25 g chopped walnuts

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Recipe by Pink Penguin

Lovely little bun, good for breakfast on the run.

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READY IN: 35mins

YIELD: 12 buns

UNITS: US

INGREDIENTS

Nutrition

200

g self raising flour
2

teaspoons cinnamon
1

teaspoon baking powder
50

g soft brown sugar
45

ml sunflower oil
175

ml apple juice
1

cooking apple, peeled & cored
1

egg
125

g sultanas
25

g chopped walnuts

DIRECTIONS

Preheat the oven to 200c/gas6.
Sift the flour, cinnamon & baking powder into a bowl. Make a well in the centre & add all the remaining ingredients expect the walnuts. Mix throughly.
Arrange 12 case in a muffin tin, then divide the mixture between them & sprinkle walnuts over each one.
Place in the oven & bake for 18-20 minutes until golden brown & firm in the middle.
Remove & turn out on to a wire rack. Serve whilst still warm.

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