Apple Cinnamon Bread

Recipe by GibbyLou
READY IN: 1hr 10mins
SERVES: 16
YIELD: 1 loaf
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix together first 5 ingredients. Set aside.
  • Mix 1 cup sugar with oil in large bowl. Stir in eggs and vanilla, then apples and nuts, if using. Stir in dry flour ingredients.
  • Pour into greased loaf pan.
  • Bake at 325 F for 50 to 60 minutes.
  • After bread has baked for 20 minutes, remove from oven and sprinkle with 1 teaspoon sugar. Return to oven and finish baking.
  • Do not undercook. Requires frequent toothpick testing at the end. Many variables seem to affect final doneness.
  • Let cool in pan.
  • Note: I made 2 mini loaves and baked them for 45 minutes.
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