NUTRITION INFO
Serving Size: 1 (706) g
Servings Per Recipe:
1
AMT. PER SERVING % DAILY VALUE
Calories: 243.2
Calories from Fat 130 g 53 %
Total Fat 14.4 g 22 %
Saturated Fat 4.5 g 22 %
Total Carbohydrate
28.6 g
9 %
Dietary Fiber 4.2 g 16 %
Sugars 19.1 g 76 %