Almond Brown Sugar Brownies

Name: Almond Brown Sugar Brownies
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 40 brownies, 40 serving(s)
Ingredients: 2/3 cup shortening; 5 ounces unsweetened chocolate; 1 3/4 cups sugar; 1/2 cup brown sugar; 1 cup flour; 1 1/4 cups chopped almonds; 3/4 cup chopped almond paste; 1 tablespoon baking powder; 2 teaspoons salt; 4 eggs

(6)

Recipe by weekend cooker

this is an adaption/ homemade recipe. They are really good.

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READY IN: 40mins

SERVES: 40

YIELD: 40 brownies

UNITS: US

INGREDIENTS

Nutrition

²⁄₃

cup shortening
5

ounces unsweetened chocolate
1 ³⁄₄

cups sugar
¹⁄₂

cup brown sugar
1

cup flour
1 ¹⁄₄

cups chopped almonds
³⁄₄

cup chopped almond paste
1

tablespoon baking powder
2

teaspoons salt
4

eggs

DIRECTIONS

heat oven to 350 degrees.
Heat shortening and chocolate in a 3 quart saucepan, until melted. Remove from heat.
Stir in remaining ingredients, in this order : flour, sugar,almond paste, almonds,eggs, baking powder, and salt.
Spread into a greased 13x9x2 baking dish.
Bake until brownies start to pull away from sides of pan . After 20 minutes, you need to check every 2 minutes. It should not be longer than 30 minutes.
Do not overbake.
When done take them out and let cool for 6-8 minute.
Cut into 2x1 bars.

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