Air Fried Easy Sweet Pepper Poppers

Recipe by Stephy Jo
READY IN: 23mins
YIELD: 2 poppers




  • in a small bowl combine cream cheese and minced jalapeno's.
  • Cut the tops off of the sweet peppers and clean out the insides.
  • Stuff the peppers tightly with the cream cheese mixture.
  • Put one pepper in each wonton wrapper.
  • Wipe the edges of the wonton wrapper with water.
  • Roll the stuffed peppers into the wrapper and seal tightly pressing on the moistened edges.
  • Spray the bottom of the fryer basket with cooking spray.
  • Lay the poppers in the basket without overcrowding.
  • Spray the tops of the poppers with cooking spray.
  • Place in the air fryer for 5-10 minutes or until golden brown.
  • Let stand for a couple of minutes before eating because they will be very hot.