Air Fried Easy Sweet Pepper Poppers

photo by Stephy Jo
- Ready In:
- 23mins
- Ingredients:
- 4
- Yields:
-
2 poppers
- Serves:
- 10
ingredients
- 16 ounces of colored mini sweet peppers
- 8 ounces cream cheese
- 5 jalapeno peppers (minced)
- 20 wonton wrappers
directions
- in a small bowl combine cream cheese and minced jalapeno's.
- Cut the tops off of the sweet peppers and clean out the insides.
- Stuff the peppers tightly with the cream cheese mixture.
- Put one pepper in each wonton wrapper.
- Wipe the edges of the wonton wrapper with water.
- Roll the stuffed peppers into the wrapper and seal tightly pressing on the moistened edges.
- Spray the bottom of the fryer basket with cooking spray.
- Lay the poppers in the basket without overcrowding.
- Spray the tops of the poppers with cooking spray.
- Place in the air fryer for 5-10 minutes or until golden brown.
- Let stand for a couple of minutes before eating because they will be very hot.
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RECIPE SUBMITTED BY
Stephy Jo
Alexandria, Minnesota