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    You are in: Home / Recipes / Zucchini-Chocolate Chip Muffins Recipe
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    Zucchini-Chocolate Chip Muffins

    Zucchini-Chocolate Chip Muffins. Photo by Chef GreanEyes

    1/1 Photo of Zucchini-Chocolate Chip Muffins

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    Jillster's Note:

    Easy to make, moist and delicious. Everyone loves these muffins. We omit the nuts and use regular sized chocolate chips, because that's what we usually have on hand. I like to pulverize the zucchini in the food processor, which makes it barely detectable in the muffins, that way even my kids will eat these!

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    Ingredients:

    Serves: 12

    Yield:

    muffins

    Units: US | Metric

    Directions:

    1. 1
      Combine flour, sugar, baking soda, cinnamon, and salt.
    2. 2
      In a separate bowl, combine egg, oil, milk, lemon juice and vanilla, mix well.
    3. 3
      Stir the wet ingredients into the dry until just moistened.
    4. 4
      Fold in zucchini, chocolate chips, and walnuts (if using).
    5. 5
      Fill greased or paper-lined muffins cups two-thirds full.
    6. 6
      Bake at 350 degrees for 20-25 minutes or until the muffins test done.

    Ratings & Reviews:

    • on September 03, 2013

      55

      Very tasty. I used brown sugar instead of white.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 01, 2012

      55

      These are delicious!!! I love when I have all ingredients on hand to make a recipe. The cinnamon and chocolate chips add a nice touch. Other than omitting the walnuts I followed the recipe to a T. Will definitely be saving this recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 15, 2012

      55

      These are excellent--the texture is very light yet moist. The hint of cinnamon really adds to the flavor. I brought a batch into the office this morning and everyone loved them.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (8)

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    Nutritional Facts for Zucchini-Chocolate Chip Muffins

    Serving Size: 1 (65 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 231.5
     
    Calories from Fat 112
    48%
    Total Fat 12.5 g
    19%
    Saturated Fat 2.2 g
    11%
    Cholesterol 16.2 mg
    5%
    Sodium 211.9 mg
    8%
    Total Carbohydrate 27.9 g
    9%
    Dietary Fiber 1.0 g
    4%
    Sugars 14.9 g
    59%
    Protein 2.9 g
    5%

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