Total Time
Prep 15 mins
Cook 15 mins

Ingredients Nutrition


  1. In saucepan cook green pepper and onion in butter until tender.
  2. Add remaining ingredients.
  3. Simmer a few minutes to blend flavors.
  4. Stir occasionally.


Most Helpful

This was a very nice way to serve those yummy butterbeans !!! We enjoyed the sauce and thought the flavor was just right . I cooked a little bacon with the onion and green pepper , and that was the only adjustment I made to this recipe . Very Good !

Theresa P February 14, 2004

This has a nice flavor but was a bit too saucy for my taste - I would cut the soup back to 1/2 tin with no water. Next time I may try a drop or two of hot sauce in it. I liked the recipe and will try it again. Another problem I had (not the fault of the recipe) the lima beans were huge, I like them smaller Thanks for a good Butter bean recipe Quiltn99

Bergy December 29, 2003

I added in a little bacon to the onions and omitted the peppers (DH won't eat them). I only used half of the tomato soup as one child doesn't like tomatoes. This resulted in a nice flavorful dish that we enjoyed. Thanks for sharing the recipe.

Dreamgoddess October 03, 2005

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