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    You are in: Home / Recipes / Yogurt Tomato Sauce for Gyros Recipe
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    Yogurt Tomato Sauce for Gyros

    Yogurt Tomato Sauce for Gyros. Photo by Queen Dana

    1/1 Photo of Yogurt Tomato Sauce for Gyros

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    threeovens's Note:

    Traditionally, gyros are served with a mild white yogurt dill cucumber sauce called tzatziki. This is a variation for a change of pace.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Stir ingredients in medium bowl to blend, season sauce with salt and pepper to taste.
    2. 2
      Cover and chill until ready to use.

    Browse Our Top Sauces Recipes

    Ratings & Reviews:

    • on July 23, 2010

      55

      A long time ago I printed out a recipe that appeared in the July 2006 edition of Bon Appetit, entitled, "Pork Gyros with Yogurt-Tomato Sauce, Red Onion, and Arugula." I made the gyros two nights ago for dinner. This recipe, posted by Ice Cool Kitty, is the recipe for the sauce portion of the recipe. It was very good and paired well with the grilled pork. Very nice flavors. I would definitely make this again. I just posted the recipe for the pork gyros that go with this sauce.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 13, 2010

      55

      I actually made this cauliflower instead of gyros, but it was quite good and worked well... like a Greek verision of ranch. Made for ZWT6.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Yogurt Tomato Sauce for Gyros

    Serving Size: 1 (55 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 31.8
     
    Calories from Fat 13
    43%
    Total Fat 1.5 g
    2%
    Saturated Fat 0.9 g
    4%
    Cholesterol 5.9 mg
    1%
    Sodium 101.0 mg
    4%
    Total Carbohydrate 2.9 g
    0%
    Dietary Fiber 0.2 g
    0%
    Sugars 2.4 g
    9%
    Protein 1.8 g
    3%

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