Yardena's Pickle Chips

Submitted by Mirj2338

"I got a jar of these pickle chips as a gift from my friend Cara, who got the recipe from her MIL Yardena. The minute I tasted these I knew I had to have the recipe. I love them with smoked turkey on rye, Diet Coke on the side."

 

• Ready In: 27hrs 20mins
• Ingredients: 10
• Serves: 36

ingredients

• 1587.57 g cucumbers
• 4 large onions
• salt
• 354.88 ml sugar
• 354.88 ml vinegar
• 4.92 ml turmeric
• 6 whole cloves
• 4 allspice berries
• 19.71 ml cinnamon
• 28.34 g mustard seeds

directions

1. Slice the cucumbers into thin slices.
2. Slice the onions into thin slices.
3. Place alternate layers of onion and cucumber in a colander with salt between each layer.
4. Let sit 3 hours- rinse, drain and squeeze dry.
5. In a large pot mix the sugar, vinegar, turmeric, whole cloves, allspice berries, cinnamon and mustard seeds.
6. Bring to a boil.
7. Reduce the heat, add the cukes and onions and mix very well.
8. Simmer for 3 minutes.
9. Don't drain.
10. Pour the mixture into a large jar and refrigerate.
11. It's ready the next day and keeps for weeks.

Reviews

[kdp4640]

These pickles have a unique flavor...I think it is the cinnamon. Very easy to make and yummy too!

 

[chia2160]

very easy to prepare. the tumeric gives the pickles an orange color. i also added some red onion, along with vidalias and this made it even more colorful. i was able to get 4 pints out of half of this recipe.