Ww Southwestern Pork Chops - 4 Pts.

"Out of an old 1998 WW cookbook called "15 Minute Cookbook" I have this marked as "great". If you don't care for the strong lemon like flavor of cilantro you can substitute parsley if you prefer. This is great served with black beans, pineapple wedges and fresh strawberries. Hope you enjoy!"
 
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photo by lazyme photo by lazyme
photo by lazyme
photo by loof751 photo by loof751
photo by Nif_H photo by Nif_H
photo by KateL photo by KateL
photo by KateL photo by KateL
Ready In:
15mins
Ingredients:
5
Serves:
4
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ingredients

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directions

  • Coat a large nonstick skillet with cooking spray; place over high heat until hot.
  • Press chops with palm of hand to flatten slightly; add to skillet and cook 1 minute on each side or until browned.
  • Reduce heat to medium-low.
  • Combine salsa and lime juice; pour over chops.
  • Simmer, uncovered, 8 minutes or until chops are done.
  • If desired, sprinkle chops with cilantro.

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Reviews

  1. This was super simple and really good. The lime juice was good with this and we squeezed a little more at the table. Thanks for sharing this nice recipe. Made for FYC tag.
     
  2. A great meal doesn't get much easier than this! I used homemade salsa (spicy) and the lime juice was a great addition, perfect with the pork. Served with some corn tortillas and a black bean salad I had made earlier in the day and dinner was on the table in 15 minutes. Thanks for sharing your recipe!
     
  3. I liked the zing of lime in this dish - very fresh tasting. I made 1.5 times the recipe and will freeze a couple of the chops for meals for my DFIL. I did have to cook the chops for 15 to 20 minutes and used parsley - we have a no cilantro house! LOL! Made for PRMR tag. Thanks TeresaS! :)
     
  4. Easy and yummy! I can't believe it's even a recipe considering how simple it is! I didn't have any lime juice, so used lemon instead and omitted the cilantro/parsley. It still turned out great. Thanks for sharing!
     
  5. Nice receipe. since i don't like pork, i used turkey steaks instead. The only other change i made was to put a slice of cheese (i know now ww ;) on top of mine.
     
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RECIPE SUBMITTED BY

<p>? Hi! My name is Teresa.? My husband and I like to take RV trips but it seems lately we just us it for vintage motorcross races. I enjoy hiking, snowshoeing, have done some rock climbing but age is creeping up on my poor old bones. Anything to do with the outdoors I enjoy, so why do I live in rainy Washington state? We have 2 wonderful children, both grown. My son lives in LA and my daughter and her husband recently moved back in the area with their little boy...our grandson... who just turned?5 years old. We have a granddaughter who lives close by...she just turned 23 this year. She's a sweetheart.? Life is good when you have a son and a?daughter and they?gift?you with a granddaughter and grandson. :)??</p>
 
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